To warm up passengers on transatlantic flights, Joseph Sheridan, owner of an Irish cafe, created a hot and invigorating drink in the 1930s: Irish coffee.
The fragrance evokes that moment when a traveler finds invigorating comfort. The freshness of bergamot and cardamom gives way to a powerful sensation, a balance between bitterness and sweetness, conveyed by notes of coffee, tonka bean, iris, and jasmine. A smooth and ardent sip.
90% natural ingredients
Bergamot, Jasmine, Cardamom, Iris, Tonka Bean, Coffee, White Musk.
